Why does the UK waste more food than any other EU country?
British households chuck away a staggering 7 million tonnes of mainly edible food and drink each year – but why? And what can we do to reverse this situation? Maria Evert, Intern at GreenMatch, finds...
View ArticleVolunteering opened my eyes and enriched my university experience
Laura Price’s work as Fundraiser and Student Liaison Co-ordinator for FoodCycle earned her a nomination for LSE’s 2015 Volunteer of the Year award. FoodCycle LSE was also named LSE Voluntary...
View Article
More Pages to Explore .....