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Why does the UK waste more food than any other EU country?

British households chuck away a staggering 7 million tonnes of mainly edible food and drink each year – but why?  And what can we do to reverse this situation?  Maria Evert, Intern at GreenMatch, finds...

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Volunteering opened my eyes and enriched my university experience

Laura Price’s work as Fundraiser and Student Liaison Co-ordinator for FoodCycle earned her a nomination for LSE’s 2015 Volunteer of the Year award. FoodCycle LSE was also named LSE Voluntary...

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